rjjj629: When you make burger patties at home, do you use EXACTLY 0.5 lb of meat for each patty (with a 3 decimal point precision so each patty is exactly 0.500 lb), or do you do 0.490 lb or 0.510 lb for each patty? How close to 0.5 lb is considered proper?
rjjj629: When you make burger patties at home, do you use EXACTLY 0.5 lb of meat for each patty (with a 3 decimal point precision so each patty is exactly 0.500 lb), or do you do 0.490 lb or 0.510 lb for each patty? How close to 0.5 lb is considered proper?
A dead meat analogy!! Just like the owner of that bike with 1700 miles on it!!